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"Green-Ink" Corporate Report 2006

"Green-Ink" Corporate Report 2006
Editorial Policy



Table of Contents


Corporate Profile
Business Outline
Shochu, Sake, Light-Alcohol Refreshers, Imported Alcoholic Beverages,
Seasonings, Raw Alcohol, Overseas Activities
History
Message from the President
Corporate Philosophy, Code of Conduct
Basic Management Policies/Corporate Governance
Compliance and Risk Management Systems


Special Feature
Visiting the home of Takara Shochu Jun
Kurokabegura (black-walled brewery) 1
2 3 4


For Our Customers' "iki-iki" (happiness and health)
Delivering Products that are Safe and Full of Flavor 1 2
*voice#1
*voice#2
*column#1
"Think Health" with Our Customers in Mind 1 2
*column#2
Working with Customers to Preserve the Environment 1 2
*column#3
Communicating with Our Customers 1 2
*column#4


Cooperation with Partners
Promoting the Development of "iki-iki" (Vital) Markets, Selling Space and Local Communities 1 2


For Our employees' "iki-iki" (happiness and health)
Creating Workplaces that Motivate Our Employees 1 2
*voice#3
*voice#4
For Our employees "iki-iki" (happiness and health) 1 2
*voice#5
*voice#6
*voice#7


For a Society with "iki-iki" (happiness and health)
Developing an Eco Friendly Circle with NPOs 1 2
*voice#8
*voice#9
Rice and Sake School and Other Social Contributions 1 2
*column#5


For the Earth with "Iki-Iki" (Happiness and Health)
Disclosing the Results of "Green-Ink" Accounting 1 2
FY2005 Targets and Results 1 2 3
Each Employee Promotes Environmental Activities 1 2
Promoting Environmental Communication 1 2
Environmental Activity Support Structure


Third Party Opinion


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